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The day before she left her family to go to jail, biologist, mother and activist Sandra Steingraber joined Bill Moyers to talk about the need to build awareness about toxins that contaminate our air, water and food — and threaten our children’s health. With government captured by the very industries it’s supposed to regulate, Steingraber said she’s lost patience with politicians and corporations, and the time for direct action is now.

Steingraber also talks to Bill about her arrest for illegally blocking the driveway of a natural gas company as part of a protest against the controversial energy extraction process known as fracking. Steingraber went to jail on April 17, and is currently serving a 15-day sentence.

“I believe, as do many of my colleagues in the sciences, that it’s not safe to compress explosive gases and store them underneath and beside a lake that serves as the drinking water for a hundred thousand people,” she tells Bill. “From my point of view as a biologist and a mother, this out-of-state company… is trespassing in our community.”

Steingraber returns often to the concept of “toxic trespass” — which “means that chemicals without our consent enter our body sometimes because we inhale them,” she explains to Bill. “You know, each of us breathes a pint of atmosphere with every breath. And so that’s one way in which toxic air pollutants then enter us, into our bloodstream.”



PBS News Hour: Science For Sale

In part one of a two-part series, PBS NewsHour Science Correspondent Miles O'Brien travels to Hinkley, Calif. -- the town whose multi-million dollar settlement for groundwater contamination was featured in the movie "Erin Brockovich." Now, almost 30 years later, O'Brien explores the reasons why the groundwater in Hinkley still has dangerous levels of the chemical chromium and its link to cancer.

More than 80,000 chemicals are on the market in the United States, with hundreds added each year. The Environmental Protection Agency and other regulators are supposed to protect the public from contaminants in air, water and consumer products that can cause cancer and other illnesses. But the chemical industry's sway over science and policy is powerful. Toxic Clout explores how the industry's actions create uncertainty and delay, threatening public health.



[Language NSFW]

This is your Moment of Clarity #214: There is a chemical pumped into 70% of our drinking water that is scientifically proven to decrease IQ. Watch the video. Then check out these articles: http://huff.to/14phJ6g and http://1.usa.gov/JApaOe and http://bit.ly/PrrExo and http://www.nap.edu/openbook.php?recor... and finally an article on how to get it out of your water: http://bit.ly/19NVAX

Keep fighting,

Lee



Elizabeth Royte, The Nation Magazine, Author of "Garbage Land: On the Secret Trail of Trash" joins Thom Hartmann. Sticking to environmental horrors...Is fracking responsible for killing off an alarming number of livestock around the nation? Authors of a new report looked into 24 different case studies in six different states where hydraulic fracking is taking place, to find out why livestock is getting sick and dying. Their conclusion: it's the fracking chemicals. For example in Louisiana, the study found 17 cows that died after being exposed to spilled fracking chemicals for only one hour. In central Pennsylvania, after 140 cattle were exposed to fracking chemicals, half died. And in western Pennsylvania, after a nearby pond used by pregnant cows was contaminated with fracking chemicals, half the calves born were dead. And if this is what fracking is doing to animals, what might it be doing to people?

[Via RT.com]



shale

New Study: Fluids From Marcellus Shale Likely Seeping Into PA Drinking Water

by Abrahm Lustgarten ProPublica, July 9, 2012, 3 p.m.

New research has concluded that salty, mineral-rich fluids deep beneath Pennsylvania's natural gas fields are likely seeping upward thousands of feet into drinking water supplies.

Though the fluids were natural and not the byproduct of drilling or hydraulic fracturing, the finding further stokes the red-hot controversy over fracking in the Marcellus Shale, suggesting that drilling waste and chemicals could migrate in ways previously thought to be impossible.

The study, conducted by scientists at Duke University and California State Polytechnic University at Pomona and released today in the Proceedings of the National Academy of Sciences, tested drinking water wells and aquifers across Northeastern Pennsylvania. Researchers found that, in some cases, the water had mixed with brine that closely matched brine thought to be from the Marcellus Shale or areas close to it.

No drilling chemicals were detected in the water, and there was no correlation between where the natural brine was detected and where drilling takes place.

Still, the brine's presence 2013 and the finding that it moved over thousands of vertical feet -- contradicts the oft-repeated notion that deeply buried rock layers will always seal in material injected underground through drilling, mining, or underground disposal.

"The biggest implication is the apparent presence of connections from deep underground to the surface," said Robert Jackson, a biology professor at the Nicholas School of the Environment at Duke University and one of the study's authors. "It's a suggestion based on good evidence that there are places that may be more at risk."

The study is the second in recent months to find that the geology surrounding the Marcellus Shale could allow contaminants to move more freely than expected. A paper published by the journal Ground Water in April used modeling to predict that contaminants could reach the surface within 100 years 2013 or fewer if the ground is fracked.

Last year, some of the same Duke researchers found that methane gas was far more likely to leak into water supplies in places adjacent to drilling.

Today's research swiftly drew criticism from both the oil and gas industry and a scientist on the National Academy of Science's peer review panel. They called the science flawed, in part because the researchers do not know how long it may have taken for the brine to leak. The National Academy of Sciences should not have published the article without an accompanying rebuttal, they said.

"What you have here is another case of a paper whose actual findings are pretty benign, but one that, in the current environment, may be vulnerable to distortion among those who oppose this industry," said Chris Tucker, a spokesman for the gas industry trade group Energy In Depth. "What's controversial is attempting to argue that these migrations occur as a result of industry activities, and on a time scale that actually matters to humanity."

Another critic, Penn State University geologist Terry Engelder, took the unusual step of disclosing details of his review of the paper for the National Academy of Sciences, normally a private process.

In a letter written to the researchers and provided to ProPublica, Engelder said the study had the appearance of "science-based advocacy" and said it was "unwittingly written to enflame the anti-drilling crowd."

In emails, Engelder told ProPublica that he did not dispute the basic premise of the article 2013 that fluids seemed to have migrated thousands of feet upward. But he said that they had likely come from even deeper than the Marcellus 2013 a layer 15,000 feet below the surface 2013 and that there was no research to determine what pathways the fluids travelled or how long they took to migrate. He also said the Marcellus was an unlikely source of the brine because it does not contain much water.

"There is a question of time scale and what length of time matters," Engelder wrote in his review. In a subsequent letter to the Academy's editors protesting the study, he wrote that "the implication is that the Marcellus is leaking now, naturally without any human assistance, and that if water-based fluid is injected into these cross-formational pathways, that leakage, which is already 2018contaminating' the aquifers with salt, could be made much worse."

Indeed, while the study did not explicitly focus on fracking, the article acknowledged the implications. "The coincidence of elevated salinity in shallow groundwater... suggests that these areas could be at greater risk of contamination from shale gas development because of a preexisting network of cross-formational pathways that has enhanced hydraulic connectivity to deeper geological formations," the paper states.

For their research, the scientists collected 426 recent and historical water samples -- combining their own testing with government records from the 1980s -- from shallow water wells and analyzed them for brine, comparing their chemical makeup to that of 83 brine samples unearthed as waste water from drilling sites in the Marcellus Shale.

Nearly one out of six recent water samples contained brine near-identical to Marcellus-layer brine water.

Nevertheless, Jackson, one of the study's authors, said he still considers it unlikely that frack fluids and injected man-made waste are migrating into drinking water supplies. If that were happening, those contaminants would be more likely to appear in his groundwater samples, he said. His group is continuing its research into how the natural brine might have travelled, and how long it took to rise to the surface.

"There is a real time uncertainty," he said. "We don't know if this happens over a couple of years, or over millennia."